Panache® Ethiopian Yirgacheffe is a rare coffee grown in a remote valley near the Horn of Africa. Ethiopia is little known to most of us in North America, yet all coffee lovers pay homage to Ethiopia - considered by botanists to be the ancestral home to Arabica coffees.

Grown in the rugged Sidamo tablelands of southern Ethiopia - where the Great Rift Valley splits Africa from north to south - Ethiopian Yirgacheffe is considered among the finest coffees from anywhere in Africa. A complexly flavorful coffee, with hints of citrus and fruit in the top notes, Yirgacheffe?s rich flavor is balanced by its moderate body, while delighting the senses with its lofty aroma and lingering aftertaste.